I need a good whole wheat muffin recipe?

I need a recipe for some whole wheat muffins...I got the fillings for them i.e. Banana's, chocolate chips, walnuts. Just need a base recipe. Any takers?I need a good whole wheat muffin recipe?
Whole Wheat Muffins





Ingredients:


2 cups whole wheat flour


1 tsp. baking powder


1 tsp. baking soda


1/2 tsp. salt


1/2 cup canola oil


1/2 cup maple syrup


1 tsp. cinnamon


1 cup water


Mix all dry ingredients in large bowl. Next combine wet ingredients in a bowl and then mix well with dry ingredients. Pour into prepared muffin pans and bake at 375 for 20 to 25 minutes.I need a good whole wheat muffin recipe?
Whole Wheat Muffins


INGREDIENTS


1 cup all-purpose flour


1 cup whole wheat flour


1/2 cup white sugar


3 teaspoons baking powder


1/2 teaspoon salt


3/4 cup milk


1/3 cup vegetable oil


1 egg


DIRECTIONS


Heat oven to 400 degrees F (205 degrees C). Grease bottoms only of 12 muffin cups or line with baking cups.


In a medium bowl, combine flours, sugar, baking powder and salt; mix well. In a small bowl, combine milk, oil and egg; blend well. Add dry ingredients all at once; stir just until dry ingredients are moistened (batter will be lumpy.)


Fill cups 2/3 full. Bake for 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool 1 minute before removing from pan. Serve warm.
WHOLE WHEAT MUFFINS





2/3 c. whole wheat flour


1 1/2 c. muffin mix


1 egg, beaten


1 c. milk





Preheat oven to 400 degrees. Butter muffin pans. In a medium bowl, combine whole wheat flour and muffin mix. Combine egg and milk in a small bowl. Add all at once to dry ingredients. Stir just until moistened; batter should be lumpy. Fill prepared muffin pans 2/3 full. Bake 15 to 20 minutes, until golden brown. Makes 12 large muffins.
'Search' for the ';6 week refigerator bran muffin recipe';...it is the best and it will keep in your fridge for 6 weeks (IF it lasts that long!) You will need to get buttermilk and bran, but it makes a gallon and is great! You keep it already made in the fridge and scoop it out and add your goodies daily.


Had it years ago while raising kids and it was a staple, sorry i don't have the recipe handy but would be worth searching for
there are lots of options at allrecipes.com. the recipes are rated and people add their own ideas for the recipes. i love this site.
Substitute the strawberry with the other ingredients you have.


Banana Strawberry Muffins.





* 2 eggs


* 1/2 cup unsweetened applesauce


* 1/4 cup vegetable oil


* 3/4 cup packed brown sugar


* 1 teaspoon vanilla extract


* 3 bananas, mashed


* 2 cups whole wheat flour


* 1 teaspoon baking soda


* 1 tablespoon ground cinnamon


* 1 cup frozen sliced strawberries





DIRECTIONS





1. Preheat the oven to 375 degrees F (190 degrees C). Grease 12 large muffin cups, or line with paper liners.


2. In a large bowl, whisk together the eggs, applesauce, oil, brown sugar, vanilla and bananas. Combine the flour, baking soda and cinnamon; Stir into the banana mixture until moistened. Stir in the strawberries until evenly distributed. Spoon batter into muffin cups until completely filled.


3. Bake for 20 minutes in the preheated oven, or until the tops of the muffins spring back when pressed lightly. Cool before removing from the muffin tins.