Can you substitute Heavy Cream for milk in a muffin recipe?

I want to make Jiffy muffins, and to do that you're supposed to add milk and eggs. Can I substitute heavy cream for milk?Can you substitute Heavy Cream for milk in a muffin recipe?
i would use half water half cream to make it more like milkCan you substitute Heavy Cream for milk in a muffin recipe?
You can. I have done this. They come out very dense, as opposed to light and fluffy. They don't taste bad as an end result, they are just a bit heavier, like a brownie.
Yep, you can, but the muffins might be more dense and less fluffy.